
The Beldos Belgun is a volumetric stainless steel depositor operated through a handgun nozzle only. Optional attachments cover depositing, injection, layering and decoration. It stands on a low, fixed-height frame so the hopper is easy to fill, and runs on compressed air with no electrical connection.
For pastry and dessert teams where the operator places each portion by hand. Typical products: cake batter, muffins, jam, jelly, fruit filling, cream, mousse, meringue, yoghurt, soup, sauces, mashed potato, minced meat and salads. Also injects Berliners and profiteroles.
| Belgun 275 | Belgun 670 | |
|---|---|---|
| Deposit range | 5 to 275 ml | 5 to 670 ml |
| Speed | Up to 120 deposits/min | Up to 120 deposits/min |
| Hopper | 18, 25 or 60 l | 18, 25 or 60 l |
| Air consumption | 29 l/min at 30 deposits/min | 121 l/min at 30 deposits/min |
| Air pressure | 7 bar / 102 PSI | 7 bar / 102 PSI |
| Electricity | Not required | Not required |
| Material | Stainless steel | Stainless steel |
Brochure and detailed technical data sheet: available on request. Contact our team or use Get a Quote below.


